Kokoarum
Restaurant & bar · Le Marin, Martinique

Sous Chef

Full-time · Experienced · Posted yesterday

US$ 2,800–3,130 (€2,500–2,800) a month

Key facts

Pay
US$ 2,800–3,130 (€2,500–2,800) a month
Job type
Full-time
Housing
Not stated
Meals
Not stated
Work permit
Not stated
Starts
Ask the employerCloses 25 Nov
Experience
Experienced

Converted at today's rate. Posted as €2,500–2,800. Rates by ExchangeRate-API

About the job

Same marina brasserie seeks a second de cuisine; permanent, 39 h/week, daytime. Original title: "Second de cuisine (H/F)".

Pay as advertised: Salaire : Mensuel de 2500.0 Euros à 2800.0 Euros.

About Kokoarum

Restaurant & bar · Le Marin, Martinique

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US$ 2,800–3,130(€2,500–2,800) a month
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